Nexus Ingredient gluten free specialization also extends to specific functional ingredients which are naturally formulated to improve the quality and integrity of all types of flat breads. Ingredients like CapMoist® Powder, CapBlock®, Unifier® and FlaxSmooth® all offer solutions for the production of flatbread & wraps. Offering the ability to ensure freshness throughout the supply chain and onto the consumers plate where it counts. Nexus Ingredients improves texture, machinability, flavour, aroma, mouthfeel and eating experience, fresh as just baked, shelf-life extension, uniformity and yield, whilst preventing moulds, dryness, staleness and wastage.